As the weather gets warm, nothing like a little something to cool you down
Frozen Mexican Hot Chocolate
Rated 5.0 stars by 1 users
Category
Drinks
Servings
2
Prep Time
5 minutes
Calories
225
As the weather gets warm, nothing like a little something to cool you down
Ingredients
-
2 cups ice
-
2 cups unsweetened milk of choice (dairy or oat milk work well)
-
2 tablespoons NuNaturals Dutch Cocoa Powder
-
3/4 teaspoon NuNaturals Liquid Vanilla Stevia (or to taste)
-
1/2 teaspoon ground cinnamon
-
1/4 teaspoon nutmeg
-
Pinch cayenne pepper
-
Pinch sea salt
-
2 tablespoons heavy cream or coconut cream (for extra richness)
-
Whipped cream (optional for topping)
Optional
Directions
Add ice, milk, cocoa powder, clear liquid stevia, cinnamon, nutmeg, cayenne, and sea salt to a blender.
Blend until frosty and creamy.
Taste and adjust sweetness with additional stevia if desired.
Pour into glasses and top with whipped cream and a dusting of cinnamon.
Serve immediately.
Nutrition
Nutrition
- per serving
- Calories
- 225
- Carbs
- 17 grams
- 6%
- Protein
- 10 grams
- 20%
- Fat
- 15 grams
- 23%
- Saturated Fat
- 10 grams
- 65%
- Cholesterol
- 34 milligrams
- 11%
- Fiber
- 3 grams
- 10%
- Sugar
- 12 grams
- Sodium
- 126 milligrams
- 5%
- Iron
- 1 milligrams
- 6%
- Potassium
- 504 milligrams
- 14%
