“The Nunaturals Cocoa syrup makes the best sugar free hot or iced mocha coffee that I have ever tasted. I use it every morning and highly recommend it!”
Ruth V.
Verified Buyer
Cocoa Syrup 16 oz
1 Pack
$19.99
Sale price
$19.99
Regular price
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Cocoa Syrup 16 oz
Chocolate syrup with no sugar and no calories, for mochas, milk, and ice cream.
- Gluten-free
- Non-GMO
- Vegan
Flavor: Cocoa
- Tastes like real chocolate syrup, with no bitter aftertaste
- 0g sugar and 0 calories per serving
- 1/4 tsp is as sweet as 1 tsp of sugar, 385 servings a bottle
- Organic, Fair Trade Certified cocoa, Non-GMO Project Verified
Description
Ingredients
Nutrition facts
Calories and carbs by amount
| Amount | Calories | Carbs |
|---|---|---|
| 1/4 tsp (1 serving) | 4.4 | 1.0 g |
| 1 tbsp | 53 | 12 g |
| 1/4 cup | 212 | 50 g |
| 1 cup | 849 | 199 g |
One 1/4 tsp serving has under 5 calories, so the label lists it as 0, as FDA labeling rules allow.
Shipping & returns
Free US shipping on orders of $49 or more. Easy 30-day returns, bulk sizes excluded: ask us for a return number (RMA), and we refund the product price. The original shipping charge is non-refundable, and return shipping is the customer's responsibility. See the details. Subscriptions: pause, skip, or cancel anytime.
At a glance
What a quarter teaspoon gives you
0
Sugarper serving
0
Caloriesper serving
¼tsp
Sweetens like1 tsp of sugar
385
Servingsin one 16 oz bottle
Why this syrup
Keep the chocolate. Ditch the sugar.
Chocolate syrup usually means sugar first, cocoa second. This one is organic, Fair Trade Certified cocoa sweetened with stevia extract: zero sugar and zero calories per serving. It is concentrated, so a quarter teaspoon does the work of a teaspoon of sugar.
-
Organic, Fair Trade Certified cocoa Processed with alkali for a rich cocoa flavor.
-
Concentrated 385 servings in a 16 oz bottle. Shake before using.
-
Mocha, milk, ice cream Stir it in or drizzle it on. No refrigeration needed.
How to use it
Start with a quarter teaspoon. Taste, then add more.
It is concentrated, so start small. A quarter teaspoon sweetens like a teaspoon of sugar.
- Shake before using The cocoa settles. A few shakes brings it back.
- Start with 1/4 tsp In coffee, milk, or over ice cream: 1/4 tsp is as sweet as 1 tsp of sugar.
- Keep it on the counter No refrigeration necessary. The fridge makes the syrup harden.
¼ tspcocoa syrup
is as sweet as
1 tspsugar
Where it shines
- Coffeethe morning mocha
- Milkchocolate milk, zero sugar
- Ice cream & yogurtdrizzle it on, like fudge
- Pancakes & wafflesinstead of syrup
- Baking1/4 cup per cup of sugar
- Hot cocoastir into warm milk
Conversion chart
How much to use in place of sugar
| Sugar equivalent | CocoaCocoa Syrup 16 oz | PowderWhite Stevia Powder | PacketsWhite Stevia Powder Blend Packets | Organic PureOrganic Pure Stevia | ClearClear Extract Stevia 2 oz | PowderPure Monk Fruit Sweetener .71 oz | SimpleSimple Syrup 16 oz |
|---|---|---|---|---|---|---|---|
| One serving | 1/4 tspas sweet as 1 tsp sugar | 1/6 tspas sweet as 1 tsp sugar | 1 packetas sweet as 2 tsp sugar | 1/64 tspas sweet as 1 tsp sugar | 4 dropsas sweet as 1 tsp sugar | 1/64 tspas sweet as 1 tsp sugar | 1/4 tspas sweet as 1 tsp sugar |
| 1 tsp sugar | 1/4 tsp | 1/6 tsp | 1/2 packet | 1/64 tsp | 4 drops | 1/64 tsp | 1/4 tsp |
| 1 tbsp sugar | 3/4 tsp | 1/2 tsp | 1 1/2 packets | Not listed | 12 drops | Not listed | 3/4 tsp |
| 1/4 cup sugar | 1 tbsp | 2 tsp | 6 packets | Not listed | 48 drops | Not listed | 1 tbsp |
| 1/2 cup sugar | 2 tbsp | 1 tbsp + 1 tsp | 12 packets | 3/8 tsp | Not listed | 3/8 tsp | 2 tbsp |
| 1 cup sugar | 1/4 cup | 2 tbsp + 2 tsp | 24 packets | 3/4 tsp | Not listed | 3/4 tsp | 1/4 cup |
For recipes, 1/4 cup is as sweet as 1 cup of sugar.
Tablespoon and cup amounts are worked out from the teaspoon amount on each package.
From our reviews
Coffee, ice cream, milk: it goes on everything
4.9
345 reviews
“No "bitter sweet" aftertaste in this product. Perfect for a mocha or a little chocolate sauce on a low carb ice cream treat.”
Tracy E.
Verified Buyer
“We LOVE the cocoa syrup! Rich and smooth and goes on everything! We love it in coffee, ice cream and milk!”
Brenda H.
Verified Buyer
FAQ
Is it really sugar-free?
Yes. 0g sugar and 0 calories per serving. Stevia extract does the sweetening.
How much do I use?
Shake first. 1/4 tsp is as sweet as 1 tsp of sugar. For recipes, 1/4 cup stands in for 1 cup of sugar.
What is the difference between the 16 oz and 6.6 oz syrups?
Our 16 oz syrups are more concentrated, sweeter, and have a smaller serving size (1/4 tsp). Our 6.6 oz syrups are more flavorful, less sweet, and have a larger serving size (1 tbsp).
Does it need refrigerating?
No. Keep it at room temperature; refrigeration makes the syrup harden.
What is in it?
Glycerin, water, organic Fair Trade Certified cocoa (processed with alkali), and stevia extract. It is gluten-free, vegan, and non-GMO.
What is vegetable glycerin?
Vegetable glycerin is an odorless, slightly sweet sugar-alcohol (also known as polyol) with a syrup-like consistency. Ours comes from palm oil that is mass-balance certified by the Round-Table on Sustainable Palm Oil (RSPO).
Is it still 0 calories in a larger amount?
A 1/4 tsp serving has under 5 calories, so the label lists it as 0, as FDA labeling rules allow. Larger amounts add up: 1 tbsp has about 53 calories and 1/4 cup about 212. The table under Nutrition facts lists each amount.
Can I pause or cancel a subscription?
Yes. Pause, skip, or cancel anytime from your account.
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