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Caramel Coconut Cinnamon Roll for One

Did you know that cinnamon dates back to 2,000 B.C., where it was imported from Egypt to China? Our foodie friend Kat Condon added the incredible flavors of coconut and our Salted Caramel syrup to create a gluten-free Cinnamon Roll for one that's ready to be devoured right now!

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    Products used in this article:

    Salted Caramel Flavored Syrup 6.6 oz
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    Salted Caramel Flavored Syrup 6.6 oz

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    Organic Sweetener Stevia & Monk Fruit Packets
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    Organic Sweetener Stevia & Monk Fruit Packets

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