French Toast in a Mug

Name: French Toast in a Mug
Ingredients: 2 slices gluten-free bread, cubed; ½ banana, ripe; ¼ cup almond milk; 2 tablespoons plant-based protein powder; 1 teaspoon cinnamon; ¼ teaspoon vanilla extract; NuNaturals Stevia Maple Flavored Syrup; Vanilla Stevia to taste

Vegan

French toast made in minutes without the mess, count us in! Our friend Kat here with another amazing recipe. Check out more of Kat's recipes here

French Toast in a Mug

Rated 5 stars by 1 users

Author:

Kat Condon

Ingredients

2 slices gluten-free bread, cubed
½ banana, ripe
¼ cup almond milk
2 tablespoons plant-based protein powder
1 teaspoon cinnamon
¼ teaspoon vanilla extract
NuNaturals Stevia Maple Flavored Syrup
Vanilla Stevia to taste

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Directions

Mash banana in a small bowl along with almond milk, protein powder, cinnamon and vanilla extract (optional: if you like your french toast sweet, add a couple drops of Vanilla NuStevia.) Add bread and toss to coat.
Pour mixture into a small greased ramekin. Microwave on high for 90 seconds, watching to make sure that mixture doesn't boil over.
Top french toast with NuNaturals Stevia Maple Flavored Syrup and fruit, if desired.